September 9, 2011

Pico de Gallo Recipe

This is the BEST recipe for Pico de Gallo!


1 White Onion, Finely Chopped
4  ripe Tomatoes, Diced (We take the seeds out as well)
2-3 Jalapeno Peppers, Seeded and finely choped
1/2 cup fresh cilantro leaves, chopped (We used dried and less, don't remeber how much less =)
1 tablespoon limejuice
salt to taste

Combine all ingredients, cover, and refrigerate for about an hour.
Tastes GREAT with corn chips!!!!!!!!!

2 comments:

  1. Hi Hannah,
    I sent you an email about what design program I use for my blog backgrounds. :)

    Blessings,
    Julia

    ReplyDelete
  2. Mmmm.... I LOVE pico de gallo!!! so yummy! Actually, thats what I had for lunch:)

    And I love your blog header! ADORABLE!!!!
    ♥♥Alli :)

    ReplyDelete

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Hannah