This is the BEST recipe for Pico de Gallo!
1 White Onion, Finely Chopped
4 ripe Tomatoes, Diced (We take the seeds out as well)
2-3 Jalapeno Peppers, Seeded and finely choped
1/2 cup fresh cilantro leaves, chopped (We used dried and less, don't remeber how much less =)
1 tablespoon limejuice
salt to taste
Combine all ingredients, cover, and refrigerate for about an hour.
Tastes GREAT with corn chips!!!!!!!!!
Hi Hannah,
ReplyDeleteI sent you an email about what design program I use for my blog backgrounds. :)
Blessings,
Julia
Mmmm.... I LOVE pico de gallo!!! so yummy! Actually, thats what I had for lunch:)
ReplyDeleteAnd I love your blog header! ADORABLE!!!!
♥♥Alli :)